by Cindy
Every once in awhile we get a craving for fish and chips. For our American readers who aren't familiar with cuisine "across the pond" in the UK, fish and chips = fried fish and french fries.
Fish and chips often come with mushy peas or Brussels sprouts - neither of which are worth eating. You can get some great chocolate from Brussels but the sprouts are not so great.
This latest dish of fish and chips came with mushy peas. Mushy peas are just what you imagine - mushed-up green peas. Unfortunately, there's nothing extra to keep them from tasting like peas. We were dining with someone from Texas who thought Jeff had received a side of guacamole with his fish and chips.... Not exactly.
Every once in awhile we get a craving for fish and chips. For our American readers who aren't familiar with cuisine "across the pond" in the UK, fish and chips = fried fish and french fries.
Fish and chips often come with mushy peas or Brussels sprouts - neither of which are worth eating. You can get some great chocolate from Brussels but the sprouts are not so great.
This latest dish of fish and chips came with mushy peas. Mushy peas are just what you imagine - mushed-up green peas. Unfortunately, there's nothing extra to keep them from tasting like peas. We were dining with someone from Texas who thought Jeff had received a side of guacamole with his fish and chips.... Not exactly.
No comments:
Post a Comment